Busy weeknights call for simple, satisfying dinners like this Sausage and Chickpea Pasta. Ready in under an hour, it pairs sliced Italian sausage and chickpeas with al dente pasta in a fragrant garlic-tomato sauce, finished with fresh basil, parsley and grated Parmigiano Reggiano for a comforting, well-rounded meal. Hearty but easy When I think of … Read more

Hearty and full of bold flavors, this Braised Steak with Capers is ideal for chilly nights or any time you want a satisfying, budget-friendly meal. Lean top round beef is braised slowly in a savory tomato base with olives, capers, and cherry peppers. Serve it with crusty bread, polenta, or pasta to soak up the … Read more

My smothered pork chops feature tender bone-in pork chops seared until golden, then finished in a rich mushroom and garlic cream sauce with fresh parsley. The result is a comforting, flavorful dish that’s elegant enough for guests yet easy enough for a weeknight meal. What does “Smothered” mean? In culinary terms, “smothered” refers to a … Read more

There’s nothing cozier than this Hearty Chicken Stew. It’s filled with tender chicken, chunky potatoes, carrots, bright green peas and fragrant herbs—an ideal comfort meal for chilly evenings. Homestyle Chicken Stew When you want a nourishing, made-from-scratch meal using straightforward ingredients, this Chicken and Potato Stew hits the spot. While it simmers, your kitchen will … Read more

Pollo alla Potentina is a rustic braised chicken from Basilicata, the southern Italian region whose capital is Potenza. The dish features tender chicken simmered with onions, garlic, tomatoes and a splash of dry white wine. Because it’s cooked in a single oven-safe pan, it’s straightforward to prepare and easy to clean up — an ideal … Read more

Hearty, satisfying, and full of bold flavors, this Braised Ribs and Sausage with Beans is an easy one-pot meal that’s ideal for cool evenings. Serve it with a crusty loaf for soaking up the savory tomato sauce and you’ll have a complete, family-pleasing dinner. Sausage and ribs in umido The Italian term in umido means … Read more

Simple to prepare and full of flavor, this Garlic Chicken and Broccoli Pasta makes a satisfying all-in-one meal for weeknights, lunches, or anytime you need a hearty dish. Tender strips of chicken are seared, then simmered briefly with broccoli in a garlicky sauce before being tossed with al dente pasta and finished with grated cheese … Read more

Busy weeknights call for easy, flavorful dinners. This One-Pan Sausage and Peppers with Orzo delivers on both: savory sausage, sweet bell peppers and onions, a touch of tomato, and tender orzo finished with fresh basil. It’s a straightforward, satisfying meal you’ll want to make again and again. Another one-pan hit I love developing recipes that … Read more

Crispy on the outside and filled with melty cheese and savory ham, Chicken Cordon Bleu is an elegant, comforting dish that looks more complicated than it is. This recipe simplifies the process so any home cook can confidently make a beautiful, reliably delicious cordon bleu at home. A classic made simple At first glance, classic … Read more

A touch of heat and a lot of flavor come together in this simple Chorizo Pasta. It’s an ideal weeknight meal when time is limited but you still want something comforting, bold, and satisfying. Weeknight spicy pasta I love cooking with chorizo—its smoky, paprika-forward flavor lifts simple dishes into something memorable. In this recipe, fresh … Read more